Fry Bread House

This was our first time trying Fry Bread House. It was VERY crowded so we were hoping that meant the food was going to be amazing. They did not disappoint. The fry bread itself was so good, I could've eaten it plain. Anyway we both ordered the ground beef tacos, one order of corn to share, and I tried out their apple refresher. We shouldn't have ordered two separate tacos because they were HUGE, we could've shared one. I had to take a lot of meat out of mine just to finish, I really enjoyed the fry bread. I wasn't a fan of the street corn, it just didn't have the right taste to it and it was very messy. The refresher was really good...imagine apple pie filling flavor over ice. We will definitely return if we're in Arizona again. Very limited seating and it gets really crowded so order quickly and pay attention so you can grab a table before it's too late.

A really cool food experience! Sweet AND savory fry bread (fried dough to some who might recognize that term a little more depending where you're from) with primary various burrito/taco toppings on top. A bit of a small interior but if you get there at the right time you can get a table inside - if not, there are some tables set up under shade for outside. Fast and friendly service and like us, you may need to come back more than once because the menu is huge - plus a weekly special that changes. Note: Saturday is the last day of their specials week. Be aware that these are generally a full plate size offering so be sure to consider that before ordering more than 1 at a time. It's usually about the size of a dinner plate with toppings on top. The special was a bbq pulled pork with pomegranate bbq sauce and was specifically on these sandwich style smaller fry breads but that is not typically how it's served. Tasty, filling, and a really neat idea for dinner! Be sure to give it a try if you are in the area. I could absolutely see myself just ordering "naked" fry breads to bring home to add my own toppings - like maybe a hot apple filling with vanilla ice cream - or savory option of maybe a bbq brisket with their shells. (All kinds of ideas possible with these!) Enjoy!!

Tried a couple- ground beef, bean and cheese but the green chili beef was the clear winner in my opinion! Shredded type beef in green sauce- almost puts you in the mind of chicken or pork chili verde in flavor but yummier! The fry bread was perfect- it was fluffy and had a nice bite-best part is it wasn't greasy like some other places! Service was pleasant and quick! Loved their native decor and I truly enjoyed their food! If youre in the area, and wanna try something different, give The Fry Bread House a try!

I honestly dont know why in so many years I've never been to this place. It was on Diners, Drive-Ins, and Dive for a reason. Their fry bread is absolutely amazing, so delicious and fluffy, yet so light. The beef in either red or green sauce is so flavorful. I also recommend their honey fry bread. It is so delicious. I 100% recommend this place, and I will for sure be going back.

I was finally able to visit this.establishment and was blown away by the fry bread. I ordered the ultimate taco with red chili and it was so good. I wish I had known about this place long before today. The staff were friendly and helpful, the location was clean and cozy. I really enjoyed it all and will be returning as soon as I can.

We stopped by here since "The Stand" on the Res was closed. The interior was clean, as well as the exterior patio. The employees were nice and welcoming. The place was halfway, full. There were still tables to sit at, as well as in the patio. It didn't take very long, as expected, for my order. We got a butter/chocolate Frybread, and a bean/green chile Frybread. They served it with a ramekin of melted butter, and Hershey's Syrup. It was a normal size. It was good. Somehow, reminded me of my MIL's "Southern Chocolate Gravy & Biscuits." ...I didn't try the green chile and bean Frybread, prior to adding the red salsa to it. My mouth was on fire! I then added, the green salsa to it. Same! Lol ...I then tried without any salsa, and it was pretty, darn, spicy, all by itself! I think, next time, I will just get a bean and cheese, Frybread, to be safe. Even though, my mouth was burning, I thought it was delicious! It was huge too! ...If you like authentic Indian Frybread, this is the place to go. Yumm!

The food here was fresh, hot, and delicious. This is some of the best fry bread in the area! We went out of our way to come here and it was definitely worth it. The beef vegetable stew was delicious and hearty. It has a great blend of spices, vegetables, and aromatics. The meat was soft and fell apart from my spoon picking it up! The fry bread had a great consistency. Some nice crunch in some parts, a softer, doughier texture in others. The flavor was simple but fantastic. The fry bread meal with all the vegetables and meat on top was also very good, and it had a great balance of flavor and toppings. The salsa provided was incredibly spicy, but very delicious. Beware if you have a sensitive tongue! Overall, worth the detour!

If you're in Scottsdale, you need to find a way to eat here. This is the first Native owned and operated restaurant in the city and it's amazing. I could have eaten the fry bread all day every day. It was like the most light and fluffy donut but without being oily or sweet. It paired perfectly with the savory veggie chili of the Veggie Fry Taco that I had, while also blending deliciously with the hummus, cactus pear jelly, honey, and powdered sugar provided with the three fry bread appetizer. Also, if you're of age, definitely try one of their cocktails as well. So tasty!!!